Becky’s Diner on Commercial Street in Portland has been a waterfront institution since Becky Rand opened it in 1991, serving the fishing community, the dock workers, the lobstermen, and everyone else who needs real food at 4:00 AM on a cold Maine morning. The diner opens at 4:00 AM seven days a week — not
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Maine, Portland, Restaurants, Seafood, Season 10George’s Place on Beach Avenue in Cape May has been a Greek-American breakfast and lunch institution in one of New Jersey’s most beloved shore towns since it opened, serving house-made Greek and American diner food to the beach community and the visitors who make Cape May one of the most-visited destinations on the Jersey Shore.
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Greek, New Jersey, Restaurants, Season 10Brats Brothers appeared in Season 10, Episode 9 of Diners, Drive-Ins and Dives, “Gone Global,” which aired November 8, 2010, as a Sherman Oaks German sausage operation bringing house-made bratwurst, currywurst, and the Central European sausage tradition to the San Fernando Valley with the kind of scratch-made quality that earned a DDD segment. The restaurant
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Califonia, Restaurants, Season 10Savarino’s Cucina appeared in Season 10, Episode 9 of Diners, Drive-Ins and Dives, “Gone Global,” which aired November 8, 2010, as a Nashville Italian sandwich and cafe operation building house-made Italian food in the Hillsboro Village neighborhood with a from-scratch commitment that earned its DDD segment. The restaurant has since permanently closed. Quick Facts Restaurant:
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Italian, Nashville, Restaurants, Sandwiches, Season 10, TennesseeLa Caraquena appeared in Season 10, Episode 9 of Diners, Drive-Ins and Dives, “Gone Global,” which aired November 8, 2010, as a Falls Church Venezuelan restaurant bringing the arepas, cachapas, and home cooking of Caracas to the Northern Virginia suburbs — authentic Venezuelan food in a market that had almost none of it. The restaurant
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Restaurants, Season 10, VirginiaPorthole Restaurant and Pub on Custom House Wharf in Portland sits on one of the few working waterfront piers left in the Old Port, with views of Casco Bay and the working boats that still come in and out of one of New England’s most active fishing ports. It appeared in Season 10, Episode 8
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Maine, Portland, Restaurants, Seafood, Season 10Good Dog Bar and Restaurant on South 15th Street in Philadelphia’s Center City has been one of the city’s most beloved bar kitchens since it opened, building a reputation around the Good Dog Burger — a beef patty stuffed with Roquefort cheese, sealed inside, and cooked until the cheese melts into the meat from within.
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Burgers, Pennsylvania, Philadelphia, Restaurants, Season 10Chaps Coffee Co on South Cheney-Spokane Road has been a Spokane area breakfast destination since it opened, building a menu around locally sourced ingredients and the kind of farm-driven scratch cooking that makes a breakfast cafe into a reason to drive across the city. It appeared in Season 10, Episode 8 of Diners, Drive-Ins and
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Breakfast, Restaurants, Season 10, Spokane, WashingtonBay Way Diner on South Wood Avenue in Linden has been a New Jersey diner institution since Johnny Prince opened it, serving the scratch-made soups and diner comfort food that earned its loyal following in the industrial Union County community along the Arthur Kill waterway. It appeared in Season 10, Episode 7 of Diners, Drive-Ins
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New Jersey, Restaurants, Season 10The Blue Door Pub on Selby Avenue in St. Paul’s Mac-Groveland neighborhood has built its reputation around the Blucy — a stuffed burger with the filling sealed inside the patty rather than piled on top, a construction that keeps every bite juicy and every topping properly integrated. It appeared in Season 10, Episode 7 of
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Burgers, Gastropub, Minnesota, Restaurants, Season 10