The Brick on McGee Street in Kansas City’s Crossroads Arts District has been a neighborhood pub and live music venue since it opened, combining a serious bar food kitchen with one of the city’s best small music stages in a setting that earns loyalty from both the foodie crowd and the live music crowd simultaneously. […]
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Kansas City, Missouri, Restaurants, Season 10The Lobster Shanty on Front Street in Salem sits a short walk from the Salem Heritage Trail in one of New England’s most historically loaded cities, serving fresh North Shore seafood in the unpretentious style that Massachusetts fishing communities have built their reputations on. It appeared in Season 10, Episode 5 of Diners, Drive-Ins and
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Massachusetts, Restaurants, Seafood, Season 10Al’s Breakfast on 14th Avenue SE in Minneapolis’s Dinkytown neighborhood has been open since 1950, operating in a space so narrow — 10 feet wide, 14 stools, no room for anything extra — that it has become as famous for its dimensions as for its pancakes. There is no room to wait inside. The line
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American, Minneapolis, Minnesota, Restaurants, Season 10Metro Diner on Hendricks Avenue in Jacksonville’s San Marco neighborhood has been serving creative scratch-made breakfast and brunch since it opened, building a reputation around generous portions, bold flavors, and the kind of comfort food approach that turns a neighborhood diner into a regional destination. It appeared in Season 10, Episode 4 of Diners, Drive-Ins
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American, Florida, Restaurants, Season 10Parkette Drive In on East New Circle Road was a Lexington institution for over 70 years, operating as a classic American carhop drive-in from 1951 until it closed in June 2022. It appeared in Season 10, Episode 4 of Diners, Drive-Ins and Dives, “You Found ‘Em,” which aired September 20, 2010. Guy Fieri found the
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American, Kentucky, Restaurants, Season 10The General Store appeared in Season 10, Episode 3 of Diners, Drive-Ins and Dives, “Timeless,” which aired September 13, 2010, as a Silver Spring, Maryland breakfast diner serving scratch-made American comfort food in the tradition of the old-fashioned general store that gave it its name. The restaurant has since permanently closed. Quick Facts Restaurant: The
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American, Maryland, Restaurants, Season 10Bro’s Cajun Cuisine appeared in Season 10, Episode 3 of Diners, Drive-Ins and Dives, “Timeless,” which aired September 13, 2010, as a Nashville Cajun restaurant bringing the bold flavors of Louisiana cooking — crawfish étouffée, gumbo, jambalaya — to a city better known for its country music and hot chicken than for Gulf Coast cuisine.
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Nashville, Restaurants, Season 10, Southern, TennesseeGreek Corner Restaurant on Massachusetts Avenue in Cambridge has been serving authentic Greek home cooking to the Cambridge community since it opened, building a following around moussaka, spanakopita, and the family recipes that Greek immigrant restaurants brought to New England and kept alive through decades of change in the neighborhood around them. It appeared in
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Greek, Massachusetts, Restaurants, Season 10Bob’s Clam Hut on US Route 1 in Kittery has been the first real Maine seafood stop for anyone driving up from the south since it opened in 1956, serving fried clams, lobster rolls, and the New England seafood shack experience in a setting that has never needed to be anything more than what it
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Maine, Restaurants, Seafood, Season 10Tune Inn Restaurant and Bar on Pennsylvania Avenue SE has been a Capitol Hill institution since it opened in 1947, serving burgers, bar food, and cold beer to the staffers, lobbyists, journalists, and neighborhood regulars who make up the Capitol Hill community. It appeared in Season 10, Episode 2 of Diners, Drive-Ins and Dives, “Tried
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Burgers, Gastropub, Restaurants, Season 10, Washington DC