Baltimore

Miss Shirley’s Cafe – Baltimore, Maryland

Baltimore, Breakfast, Maryland, Restaurants, Season 24

Miss Shirley’s Cafe on West Cold Spring Lane in Baltimore’s Roland Park neighborhood has been one of the city’s most celebrated breakfast and brunch destinations since Eddie Dopkin opened it in 2005, building a menu around the creative, scratch-made Southern-influenced morning food that earns a Baltimore restaurant its national food media reputation and its multiple

Miss Shirley’s Cafe – Baltimore, Maryland Read More »

Baltimore, Breakfast, Maryland, Restaurants, Season 24

Alewife – Baltimore, Maryland – Closed

Baltimore, Gastropub, Maryland, Restaurants, Season 24

Alewife appeared in Season 24, Episode 1 of Diners, Drive-Ins and Dives, “All Kinds of Meat,” which aired January 1, 2016, as a Baltimore downtown gastropub and New American restaurant serving creative scratch-made bar food and comfort plates that earned a devoted following before it closed. The restaurant has since permanently closed. Quick Facts Restaurant:

Alewife – Baltimore, Maryland – Closed Read More »

Baltimore, Gastropub, Maryland, Restaurants, Season 24

Swallow at the Hollow – Baltimore, Maryland

Baltimore, Maryland, Restaurants, Sandwiches, Season 21

Swallow at the Hollow on York Road in Baltimore’s Govans neighborhood has been a city pub and sandwich institution since it opened, combining a serious craft beer program with creative scratch-made sandwiches and bar food that earns a North Baltimore neighborhood restaurant its loyal following in a city that knows what a good pub should

Swallow at the Hollow – Baltimore, Maryland Read More »

Baltimore, Maryland, Restaurants, Sandwiches, Season 21

Johnny Rad’s Pizzeria Tavern – Baltimore, Maryland

Baltimore, Maryland, Pizza, Restaurants, Season 21

Johnny Rad’s Pizzeria Tavern on Eastern Avenue in Baltimore’s Canton neighborhood has been a city pizza and tavern institution since it opened, building a menu around creative pizza builds and a neighborhood tavern atmosphere that earns a Baltimore restaurant its loyal following in a community that values a good pizza and a cold beer in

Johnny Rad’s Pizzeria Tavern – Baltimore, Maryland Read More »

Baltimore, Maryland, Pizza, Restaurants, Season 21

Clementine – Baltimore, Maryland – Closed

Baltimore, Maryland, Restaurants, Season 21

Clementine appeared in Season 21, Episode 10 of Diners, Drive-Ins and Dives, “All Baltimore, All the Time,” which aired November 21, 2014, as a Baltimore Hamilton neighborhood farm-to-table restaurant building a rotating seasonal menu around locally sourced Maryland ingredients with the kind of genuine farm-to-table commitment that earned it a devoted following among Baltimore’s food-conscious

Clementine – Baltimore, Maryland – Closed Read More »

Baltimore, Maryland, Restaurants, Season 21

Jimmy’s Famous Seafood – Baltimore, Maryland

Baltimore, Maryland, Restaurants, Seafood, Season 21

Jimmy’s Famous Seafood on Holabird Avenue in Baltimore’s Eastside has been a Chesapeake Bay seafood institution since Jimmy Staines opened it, serving the Maryland crab cakes, steamed crabs, and the fresh Chesapeake seafood that earns a Baltimore restaurant its multigenerational loyal following in a city where crab cake standards are enforced by the community. It

Jimmy’s Famous Seafood – Baltimore, Maryland Read More »

Baltimore, Maryland, Restaurants, Seafood, Season 21

Slainte Irish Pub – Baltimore, Maryland

Baltimore, Maryland, Restaurants, Seafood, Season 21

Slainte Irish Pub on Thames Street in Baltimore’s historic Fells Point neighborhood has been a city Irish pub institution since it opened, combining the traditional Irish pub food and whiskey program with fresh Chesapeake Bay seafood in a waterfront setting that makes it one of the most distinctive Irish pubs in a city with a

Slainte Irish Pub – Baltimore, Maryland Read More »

Baltimore, Maryland, Restaurants, Seafood, Season 21

Grano Pasta Bar – Baltimore, Maryland

Baltimore, Italian, Maryland, Restaurants, Season 21

Grano Pasta Bar on West 36th Street in Baltimore’s Hampden neighborhood has been a city Italian pasta institution since it opened, building a menu around house-made pasta and the simple, quality-driven Italian cooking philosophy that earns a neighborhood restaurant its destination reputation in a Baltimore community that values independent food culture over corporate dining. It

Grano Pasta Bar – Baltimore, Maryland Read More »

Baltimore, Italian, Maryland, Restaurants, Season 21

Chaps Pit Beef – Baltimore, Maryland

Baltimore, Barbecue, Maryland, Restaurants, Season 15

Chaps Pit Beef on Pulaski Highway in Baltimore has been serving Baltimore pit beef since Bob Schaefer opened it in 1987, producing the charcoal-grilled beef that is Baltimore’s own contribution to the American BBQ canon — a technique distinct from the slow-smoked traditions of the South, built around a charcoal fire, a rotisserie, and the

Chaps Pit Beef – Baltimore, Maryland Read More »

Baltimore, Barbecue, Maryland, Restaurants, Season 15

Sip & Bite Restaurant – Baltimore, Maryland

Baltimore, Maryland, Restaurants, Seafood, Season 14

Sip and Bite Restaurant on Boston Street in Baltimore’s Canton neighborhood has been a city institution since it opened in 1948, serving the Greek-American diner classics and fresh Chesapeake Bay seafood that earn a waterfront Baltimore diner its multigenerational loyal following around the clock. It appeared in Season 14, Episode 4 of Diners, Drive-Ins and

Sip & Bite Restaurant – Baltimore, Maryland Read More »

Baltimore, Maryland, Restaurants, Seafood, Season 14
Scroll to Top