Seasons

Forte European Tapas Bar & Bistro – Las Vegas, Nevada – Closed

Las Vegas, Nevada, Restaurants, Season 14

Forte European Tapas Bar and Bistro appeared in Season 14, Episode 8 of Diners, Drive-Ins and Dives, “All Vegas, All the Time,” which aired June 4, 2012, as a Las Vegas European tapas and bistro operation serving the small-plate Mediterranean and Eastern European traditions that earned it a destination reputation in a city where most […]

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Las Vegas, Nevada, Restaurants, Season 14

Naked City Pizza – Las Vegas, Nevada

Las Vegas, Nevada, Pizza, Restaurants, Season 14

Naked City Pizza has been bringing Buffalo-style pizza and the bar comfort food of upstate New York to Las Vegas since it opened, building a menu around the thick-rimmed, sauce-heavy Buffalo pizza tradition that is genuinely rare outside of western New York and completely unexpected in a desert city built on buffets and celebrity chef

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Las Vegas, Nevada, Pizza, Restaurants, Season 14

John Mull’s Meats and Road Kill Grill – Las Vegas, Nevada

Barbecue, Las Vegas, Nevada, Restaurants, Season 14

John Mull’s Meats and Road Kill Grill on Thom Boulevard in Las Vegas’s northwest suburbs has been a butcher shop and BBQ operation since John Mull opened it, combining a working meat counter producing house-made sausages and custom cuts with a BBQ grill serving the smoked meats and grilled plates that earn a neighborhood butcher

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Barbecue, Las Vegas, Nevada, Restaurants, Season 14

Pecan Lodge – Dallas, Texas

Barbecue, Dallas, Restaurants, Season 14, Texas

Pecan Lodge on South Pearl Expressway in Dallas’s Farmers Market district has been one of the most celebrated BBQ destinations in Texas since Justin and Diane Fourton opened it in 2010, smoking brisket, ribs, and sausage with the low-and-slow commitment and quality sourcing that earns a Dallas BBQ operation its national reputation in a state

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Barbecue, Dallas, Restaurants, Season 14, Texas

Harvey’s Hot Dogs II – Portsmouth, Virginia – Closed

Comfort Food, Restaurants, Season 14, Virginia

Harvey’s Hot Dogs II appeared in Season 14, Episode 6 of Diners, Drive-Ins and Dives, “Unexpected Eats,” which aired May 7, 2012, as a Portsmouth, Virginia hot dog operation serving creative scratch-made toppings and quality all-beef dogs with the kind of from-scratch commitment that earns a fast-casual hot dog spot its DDD segment in a

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Comfort Food, Restaurants, Season 14, Virginia

Johnny Garlic’s Pasta Grill – Santa Rosa, California – Closed

Califonia, Restaurants, Season 14

Johnny Garlic’s Pasta Grill appeared in Season 14, Episode 6 of Diners, Drive-Ins and Dives, “Unexpected Eats,” which aired May 7, 2012 — and it carried a particular distinction in the Triple D catalog as one of Guy Fieri’s own restaurants, the Santa Rosa pasta grill he opened before his Food Network career took off

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Califonia, Restaurants, Season 14

Smalley’s Caribbean Barbeque – Stillwater, Minnesota – Closed

Minnesota, Restaurants, Season 14

Smalley’s Caribbean Barbeque appeared in Season 14, Episode 6 of Diners, Drive-Ins and Dives, “Unexpected Eats,” which aired May 7, 2012, as a Stillwater, Minnesota Caribbean BBQ operation bringing the jerk seasonings and island cooking traditions of the Caribbean to a historic St. Croix River valley town that had no business having this good a

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Minnesota, Restaurants, Season 14

Athena’s Greek Cafe & Bakery – Bakersfield, California – Closed

Bakery, Califonia, Greek, Restaurants, Season 22

Athena’s Greek Cafe and Bakery appeared in Season 22, Episode 9 of Diners, Drive-Ins and Dives, “To Bakersfield and Beyond,” which aired April 24, 2015, as a Bakersfield Greek cafe and bakery serving the mezze, gyros, and the Greek baked goods that earned a Central California restaurant its devoted following in a market where authentic

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Bakery, Califonia, Greek, Restaurants, Season 22

Marla’s Caribbean Cuisine – Minneapolis, Minnesota – Closed

Carribean, Minneapolis, Minnesota, Restaurants, Season 14

Marla’s Caribbean Cuisine appeared in Season 14, Episode 5 of Diners, Drive-Ins and Dives, “Big Time Flavor,” which aired April 30, 2012, as a Minneapolis Caribbean restaurant serving the jerk chicken, oxtail, and the island comfort food traditions that are genuinely rare in a landlocked Minnesota city, earning a devoted following among the Twin Cities

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Carribean, Minneapolis, Minnesota, Restaurants, Season 14
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