Carribean

Tortugas’ Lie – Nags Head, North Carolina

Tortugas’ Lie on South Virginia Dare Trail in Nags Head has been an Outer Banks institution since it opened, combining fresh Atlantic seafood with Caribbean-influenced cooking in a beach shack setting that earns a year-round Outer Banks community its most beloved neighborhood seafood restaurant. It appeared in Season 16, Episode 12 of Diners, Drive-Ins and

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American, Carribean, North Carolina, Restaurants, Seafood, Season 16

La Isla Restaurant – Hoboken, New Jersey

La Isla Restaurant on Washington Street in Hoboken has been serving authentic Cuban and Caribbean cooking to the Hudson County community since it opened, building a menu around the ropa vieja, Cuban sandwiches, and the home cooking of the Caribbean island table that earns a New Jersey restaurant its destination reputation among the Cuban and

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Carribean, Cuban, New Jersey, Restaurants, Season 16

90 Miles Cuban Cafe – Chicago, Illinois – Closed

90 Miles Cuban Cafe appeared in Season 15, Episode 3 of Diners, Drive-Ins and Dives, “Savory Standouts,” which aired August 19, 2012, as a Chicago Bucktown Cuban restaurant serving the ropa vieja, Cuban sandwiches, and the comfort food of the Cuban table with the from-scratch authenticity that earned it a devoted Chicago following in a

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Carribean, Chicago, Cuban, Illinois, Restaurants, Season 15

Jawaiian Irie Jerk Restaurant – Honolulu, Hawaii – Closed

Jawaiian Irie Jerk Restaurant appeared in Season 14, Episode 12 of Diners, Drive-Ins and Dives, “Dynamic Dishes,” which aired July 2, 2012, as a Honolulu Caribbean and Jamaican restaurant bringing the jerk chicken, oxtail, and island comfort food traditions of Jamaica to a Hawaiian island that shares its own deep Polynesian food culture — a

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Carribean, Hawaii, Honolulu, Restaurants, Season 14

Marla’s Caribbean Cuisine – Minneapolis, Minnesota – Closed

Marla’s Caribbean Cuisine appeared in Season 14, Episode 5 of Diners, Drive-Ins and Dives, “Big Time Flavor,” which aired April 30, 2012, as a Minneapolis Caribbean restaurant serving the jerk chicken, oxtail, and the island comfort food traditions that are genuinely rare in a landlocked Minnesota city, earning a devoted following among the Twin Cities

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Carribean, Minneapolis, Minnesota, Restaurants, Season 14

Jamaicaway – Nashville, Tennessee

Jamaicaway on Rosa L. Parks Boulevard in Nashville has been bringing authentic Jamaican cooking to the city since it opened, serving jerk chicken, oxtail, curry goat, and the scratch-made Caribbean food that earns a loyal following among Nashville’s Jamaican community and the city’s growing awareness of Caribbean cuisine. It appeared in Season 10, Episode 12

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Carribean, Nashville, Restaurants, Season 10, Tennessee

Garifuna Flava – Chicago, Illinois

Garifuna Flava on West 63rd Street in Chicago’s Marquette Park neighborhood has been serving the food of the Garifuna people — an Afro-Indigenous Caribbean culture centered in Belize, Honduras, and Guatemala — to Chicago’s Belizean community and the curious eaters who discovered it since it opened. It appeared in Season 12, Episode 3 of Diners,

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Carribean, Chicago, Illinois, Restaurants, Season 12

Jose’s Real Cuban Food – Bradenton, Florida – Closed

Jose’s Real Cuban Food appeared in Season 12, Episode 5 of Diners, Drive-Ins and Dives, “Southern Flavor,” which aired September 19, 2011, as a Bradenton Cuban restaurant serving the authentic dishes of the Cuban table — ropa vieja, lechon asado, black beans and rice, and the pressed cubano sandwiches that the Florida Cuban community does

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Carribean, Cuban, Florida, Restaurants, Season 12

Tap Tap Haitian Restaurant – Miami Beach, Florida – Closed

Tap Tap Haitian Restaurant appeared in Season 7, Episode 7 of Diners, Drive-Ins and Dives, “You Can Say That Again,” which aired October 5, 2009, as a Miami Beach Haitian restaurant bringing the authentic flavors of Haitian cuisine to South Beach — griot, legim, plantains, and the piquant Scotch bonnet-fired cooking of the Caribbean nation

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Carribean, Florida, Miami, Restaurants, Season 7

Pam’s Kitchen – Seattle, Washington

Pam’s Kitchen on University Way NE in Seattle’s University District has been bringing authentic Trinidadian and Caribbean cooking to the Pacific Northwest since owner Pam opened it, serving doubles, roti, curry, and the kind of Trinidad street food that most of Seattle had never encountered. It appeared in Season 7, Episode 3 of Diners, Drive-Ins

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Carribean, Restaurants, Season 7, Seattle, Washington
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