Restaurants

Singleton’s Seafood Shack – Atlantic Beach, Florida

Florida, Restaurants, Seafood, Season 9

Singleton’s Seafood Shack on Ocean Street in Atlantic Beach has been serving the Jacksonville beaches community since the Singleton family opened it, built around fresh local seafood in the tradition of the Florida coastal fish shack that has no reason to complicate what’s already perfect when it comes straight from the water. It appeared in […]

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Florida, Restaurants, Seafood, Season 9

Poke Stop at Mililani-Mauka – Mililani, Hawaii

Hawaii, Restaurants, Seafood, Season 9

Poke Stop in Mililani was chef Elmer Guzman’s tribute to Hawaii’s most beloved raw fish tradition, building a menu around poke — bite-size pieces of fresh ahi seasoned with seaweed, sesame, and salt — while expanding the concept into soups, sandwiches, and bento boxes that reflected the full spectrum of Hawaii’s local food culture. It

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Hawaii, Restaurants, Seafood, Season 9

Mulberry Italian Ristorante – Lackawanna, New York

Italian, New York, Restaurants, Season 9

Mulberry Italian Ristorante on Jackson Avenue in Lackawanna has been serving scratch-made Italian-American food to the Buffalo area since it opened, building a following around house-made pasta, braised meats, and the kind of red-sauce Italian cooking that earns a neighborhood restaurant its regulars one slow-cooked dish at a time. It appeared in Season 9, Episode

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Italian, New York, Restaurants, Season 9

The General Store – Silver Spring, Maryland – Closed

American, Maryland, Restaurants, Season 10

The General Store appeared in Season 10, Episode 3 of Diners, Drive-Ins and Dives, “Timeless,” which aired September 13, 2010, as a Silver Spring, Maryland breakfast diner serving scratch-made American comfort food in the tradition of the old-fashioned general store that gave it its name. The restaurant has since permanently closed. Quick Facts Restaurant: The

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American, Maryland, Restaurants, Season 10

Bro’s Cajun Cuisine – Nashville, Tennessee – Closed

Nashville, Restaurants, Season 10, Southern, Tennessee

Bro’s Cajun Cuisine appeared in Season 10, Episode 3 of Diners, Drive-Ins and Dives, “Timeless,” which aired September 13, 2010, as a Nashville Cajun restaurant bringing the bold flavors of Louisiana cooking — crawfish étouffée, gumbo, jambalaya — to a city better known for its country music and hot chicken than for Gulf Coast cuisine.

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Nashville, Restaurants, Season 10, Southern, Tennessee

Greek Corner Restaurant – Cambridge, Massachusetts

Greek, Massachusetts, Restaurants, Season 10

Greek Corner Restaurant on Massachusetts Avenue in Cambridge has been serving authentic Greek home cooking to the Cambridge community since it opened, building a following around moussaka, spanakopita, and the family recipes that Greek immigrant restaurants brought to New England and kept alive through decades of change in the neighborhood around them. It appeared in

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Greek, Massachusetts, Restaurants, Season 10

Tune Inn Restaurant – Washington, D.C.

Burgers, Gastropub, Restaurants, Season 10, Washington DC

Tune Inn Restaurant and Bar on Pennsylvania Avenue SE has been a Capitol Hill institution since it opened in 1947, serving burgers, bar food, and cold beer to the staffers, lobbyists, journalists, and neighborhood regulars who make up the Capitol Hill community. It appeared in Season 10, Episode 2 of Diners, Drive-Ins and Dives, “Tried

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Burgers, Gastropub, Restaurants, Season 10, Washington DC

Mama Cozza’s – Anaheim, California

Califonia, Italian, Restaurants, Season 10

Mama Cozza’s on West Ball Road in Anaheim has been serving Italian-American comfort food to Orange County since it opened in 1967, building a multi-generational following around house-made pasta, lasagna, and the kind of red-sauce Italian cooking that earns a family restaurant its neighborhood anchor status across six decades. It appeared in Season 10, Episode

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Califonia, Italian, Restaurants, Season 10

Hillbilly Hot Dogs – Lesage, West Virginia

Restaurants, Season 10, West Virginia

Hillbilly Hot Dogs on Ohio River Road in Lesage is one of the great American roadside spectacles — a converted school bus, a double-decker outhouse, a tiny space crammed with West Virginia kitsch, and hot dogs that have been earning a national reputation since Sonny Knight and Sharie Harless opened it in 2002. It appeared

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Restaurants, Season 10, West Virginia
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