North Carolina

Tortugas’ Lie – Nags Head, North Carolina

American, Carribean, North Carolina, Restaurants, Seafood, Season 16

Tortugas’ Lie on South Virginia Dare Trail in Nags Head has been an Outer Banks institution since it opened, combining fresh Atlantic seafood with Caribbean-influenced cooking in a beach shack setting that earns a year-round Outer Banks community its most beloved neighborhood seafood restaurant. It appeared in Season 16, Episode 12 of Diners, Drive-Ins and

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American, Carribean, North Carolina, Restaurants, Seafood, Season 16

Black Pelican Oceanfront Restaurant – Kitty Hawk, North Carolina

American, North Carolina, Restaurants, Seafood, Season 16

Black Pelican Oceanfront Restaurant on Virginia Dare Trail in Kitty Hawk has been an Outer Banks dining institution since it opened in a building that has its own history — a former U.S. Life-Saving Service station that has been welcoming the Outer Banks community and its visitors since long before it became a restaurant. It

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American, North Carolina, Restaurants, Seafood, Season 16

The Weeping Radish – Jarvisburg, North Carolina – Closed

Brewery, Gastropub, North Carolina, Restaurants, Season 16

The Weeping Radish appeared in Season 16, Episode 5 of Diners, Drive-Ins and Dives, “Savory Sensations,” which aired January 14, 2013, as a Jarvisburg, North Carolina German brewery and pub that holds the distinction of being the first legal microbrewery in North Carolina since Prohibition, producing German-style lagers and ales alongside a menu of schnitzel,

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Brewery, Gastropub, North Carolina, Restaurants, Season 16

Ortegaz’ Southwestern Grill – Manteo, North Carolina

North Carolina, Restaurants, Season 16

Ortegaz’ Southwestern Grill on Sir Walter Raleigh Street in Manteo has been serving authentic Mexican and Southwestern cooking to the Dare County community since it opened, bringing the chile-forward flavors and slow-braised meats of the Mexican and Southwestern table to a coastal North Carolina island town that had very little access to this cooking tradition.

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North Carolina, Restaurants, Season 16

Cravings – Duck, North Carolina

American, North Carolina, Restaurants, Seafood, Season 16

Cravings on Duck Road in Duck has been a northern Outer Banks seafood and American comfort food destination since it opened, serving the fresh Atlantic seafood and scratch-made plates that earn a beach community restaurant its loyal following from both the local year-round community and the seasonal visitors who discover it and return specifically. It

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American, North Carolina, Restaurants, Seafood, Season 16

The Brine and Bottle – Nags Head, North Carolina – Closed

North Carolina, Restaurants, Season 16

The Brine and Bottle appeared in Season 16, Episode 2 of Diners, Drive-Ins and Dives, “Fully Focused,” which aired December 17, 2012, as a Nags Head, North Carolina pub and restaurant building a focused menu around house-cured and house-brined pork, creative bar food, and the craft beverage program that earned it a devoted Outer Banks

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North Carolina, Restaurants, Season 16

Outer Banks Brewing Station – Kill Devil Hills, North Carolina

Gastropub, North Carolina, Restaurants, Season 15

Outer Banks Brewing Station on South Croatan Highway in Kill Devil Hills has been an Outer Banks institution since it opened in 2001, combining a wind-powered craft brewery — the first wind-powered brewery in the United States — with a scratch-made pub food kitchen in a beach town setting that makes it one of the

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Gastropub, North Carolina, Restaurants, Season 15

Jake’s Good Eats – Charlotte, North Carolina – Closed

American, Charlotte, North Carolina, Restaurants, Season 9

Jake’s Good Eats appeared in Season 9, Episode 6 of Diners, Drive-Ins and Dives, “Grilled, Smoked and Sauced,” which aired May 31, 2010, as a Charlotte Southern comfort food restaurant serving scratch-made American and Southern food with the kind of neighborhood restaurant warmth that makes a community gathering place out of a dining room. The

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American, Charlotte, North Carolina, Restaurants, Season 9

Cabo Fish Taco – Charlotte, North Carolina

Charlotte, North Carolina, Restaurants, Season 9

Rob Crenshaw spent time surfing the California coast and fell in love with the Baja-style fish tacos he found at taco stands near the water — the kind of fresh, simple, California-Mexico border cooking that doesn’t exist in Charlotte. So in 2001 he brought it there himself. Cabo Fish Taco on North Davidson Street in

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Charlotte, North Carolina, Restaurants, Season 9

Landmark Diner – Charlotte, North Carolina

Charlotte, Greek, North Carolina, Restaurants, Season 8

Landmark Diner on Central Avenue in Charlotte’s Plaza Midwood neighborhood has been a neighborhood institution since it opened in 1976, combining Greek family recipes with classic American diner food in the way that Greek-American diner families across the country perfected throughout the 20th century. It appeared in Season 8, Episode 10 of Diners, Drive-Ins and

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Charlotte, Greek, North Carolina, Restaurants, Season 8
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