Los Taquitos Mexican Grill on East Elliot Road in the Ahwatukee area of Phoenix appeared in Season 6, Episode 10 of Diners, Drive-Ins and Dives, “All Over the Map,” which aired June 15, 2009. Guy Fieri found a Phoenix Mexican restaurant building authentic tacos, burritos, and Mexican street food from scratch in a neighborhood that […]
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Arizona, Mexican, Phoenix, Restaurants, Season 6Giuseppe’s on 28th has been serving Italian-American comfort food to the Phoenix neighborhood surrounding East Indian School Road since it opened, building a loyal following around house-made pasta, scratch-made sauces, and the kind of red-sauce Italian cooking that earns multi-generational regulars. It appeared in Season 6, Episode 8 of Diners, Drive-Ins and Dives, “Homestyle,” which
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Arizona, Italian, Phoenix, Restaurants, Season 6Roberto’s Mexican Food appeared in Season 3, Episode 2 of Diners, Drive-Ins and Dives — “Like Mama Made,” aired March 17, 2008 — as an authentic Mexican restaurant in the Anthem area north of Phoenix serving the kind of homemade, scratch-made Mexican food that earned a DDD segment. The operation has since rebranded as Tortas
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Arizona, Mexican, Phoenix, Restaurants, Season 3In late October 2004, Matt Pool opened an 800-square-foot red brick restaurant on a quiet corner in downtown Phoenix. He had no advertising budget and a menu built around one conviction: food tastes better when prepared simply with better ingredients. Within a few years the lines were stretching out the door every day. It appeared
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Arizona, Breakfast, Phoenix, Restaurants, Season 3In November 1990, Frank and Eve Collins opened a 1,000-square-foot restaurant in north Phoenix with seating for 16 and a menu that blended Chinese cooking, Mexican cooking, and Jamaican cooking into something that had no name and no precedent. Eve’s Chinese heritage and their shared Arizona roots were the starting point. The result was Chino
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Arizona, Chinese, Mexican, Phoenix, Restaurants, Season 3