New Jersey is the diner capital of the world, and Tick Tock Diner in Clifton is one of its brightest stars. The neon “Eat Heavy” sign visible from Route 3 has been beckoning drivers since 1948, and the diner has become so woven into the fabric of the state that Mick Jagger stopped by in […]
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Diner, New Jersey, Restaurants, Season 2Jefferson Diner sits on Bowling Green Parkway in Lake Hopatcong, a lakeside community in Morris County, and it has been the community’s go-to diner for decades. It carries a 1950s-style design — chrome accents, neon touches, comfortable booths — and a menu that extends well beyond typical diner fare into Greek specialties, including moussaka and
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Diner, New Jersey, Restaurants, Season 2Hightstown Diner has been a gathering spot for the Hightstown community for decades — a classic New Jersey diner in the truest sense, where the coffee stays full, the service is fast, and the menu covers everything a diner should cover. It appeared in Season 2, Episode 13 of Diners, Drive-Ins and Dives — “The
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Diner, New Jersey, Restaurants, Season 2Kelly O’Connor grew up in a huge family around kitchens, not cooking school. She had no formal culinary training when she opened Kelly O’s Diner on Perry Highway in Pittsburgh’s North Hills. What she had was a handful of family recipes — including her grandmother’s haluski — and the conviction to build a neighborhood diner
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Breakfast, Diner, Pennsylvania, Pittsburgh, Restaurants, Season 5Joe Morozin launched his first diner in 1940 at age 16. Over the next two decades he opened and closed more than a dozen restaurants before landing in Northeast Philadelphia in 1960, where he opened the Torresdale Diner at 8828 Frankford Avenue. The name changed to The Dining Car in 1976, and a fire destroyed
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Diner, Pennsylvania, Philadelphia, Restaurants, Season 2Charlie’s Diner in Spencer, Massachusetts has been running on three generations of the same Turner family for over 60 years. It appeared in Season 2, Episode 9 of Diners, Drive-Ins and Dives — “Family Owned,” aired November 23, 2007 — and that episode title was as accurate as it gets. The diner itself started in
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Diner, Massachusetts, Restaurants, Season 2The 11th Street Diner started its life in 1948 when the Paramount Dining Car Company of Haledon, New Jersey built an Art Deco aluminum-sided diner and shipped it to Wilkes-Barre, Pennsylvania. It operated there for 44 years before being dismantled, transported to Miami Beach, and reassembled in the heart of the South Beach Art Deco
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Diner, Florida, Miami, Restaurants, Season 3Mike’s City Diner has been a South End institution since Chef Jay Hajj opened it in 1995, and it didn’t take long for the rest of the country to catch up to what Boston already knew. It appeared in Season 2, Episode 7 of Diners, Drive-Ins and Dives — “Talkin’ Turkey,” aired November 10, 2007
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Comfort Food, Diner, Massachusetts, Restaurants, Season 2Gus Tselios grew up with big Greek family diners in New York and moved to Georgia with a plan to build something similar in the South. He succeeded by a considerable margin. Marietta Diner sits on Cobb Parkway just outside Atlanta and serves nearly 3,000 people a day from a 500-item menu, 24 hours a
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Diner, Georgia, Restaurants, Season 3White Palace Grill has been open every single day since 1939. Not most days. Every day. Three hundred and sixty-five days a year, around the clock, for going on 87 years. It appeared in Season 2, Episode 10 of Diners, Drive-Ins and Dives — “Open 24/7,” aired January 13, 2008 — and Guy Fieri found
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Chicago, Diner, Illinois, Restaurants, Season 2