Seasons

Boulevard Diner – Dundalk, Maryland

Boulevard Diner on Merritt Boulevard in Dundalk has been a Baltimore area institution since it opened, serving the Greek-American diner classics — gyros, Greek salads, moussaka, and the full American diner comfort food catalog alongside — that earn a working-class Baltimore County community its go-to neighborhood diner across generations. It appeared in Season 13, Episode […]

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Comfort Food, Maryland, Restaurants, Season 13

Tattooed Moose – Charleston, South Carolina

Tattooed Moose on Morrison Drive in Charleston has been one of the city’s most celebrated casual restaurants since it opened, building a reputation around creative pub food and sandwiches — most famously a duck club sandwich that has become one of the most talked-about menu items in a city with an exceptionally deep restaurant culture.

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Gastropub, Restaurants, Sandwiches, Season 13, South Carolina

Rincon Criollo – Queens, New York – Closed

Rincon Criollo appeared in Season 13, Episode 6 of Diners, Drive-Ins and Dives, “Meat Madness,” which aired January 16, 2012, as a Corona, Queens Cuban restaurant serving the roast pork, ropa vieja, and the comfort food of the Cuban table that earned it a devoted following in one of New York City’s most culturally rich

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Cuban, New York, Queens, Restaurants, Season 13

The Redhead – Manhattan, New York – Closed

The Redhead appeared in Season 13, Episode 5 of Diners, Drive-Ins and Dives, “Scratch Made Classics,” which aired December 26, 2011, as an East Village Manhattan Southern comfort food restaurant serving the fried chicken, deviled eggs, and slow-cooked Southern dishes that earned it a devoted neighborhood following and a national food media reputation before it

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Comfort Food, New York, Restaurants, Season 13, Southern

Save On Meats – Vancouver, British Columbia – Closed

Save On Meats appeared in Season 13, Episode 5 of Diners, Drive-Ins and Dives, “Scratch Made Classics,” which aired December 26, 2011, as a Vancouver Downtown Eastside butcher shop and diner hybrid on West Hastings Street that combined a working meat counter with a scratch-made diner serving burgers, sandwiches, and comfort food built around house-butchered

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Diner, Restaurants, Sandwiches, Season 13

Lito’s Mexican Restaurant – Santa Barbara, California

Lito’s Mexican Restaurant on East Haley Street in Santa Barbara has been serving authentic Mexican food to the Santa Barbara community since it opened, building a reputation around the scratch-made tacos, burritos, and traditional Mexican plates that earn a neighborhood taqueria its multigenerational loyal following in a city where Mexican food is taken seriously. It

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Califonia, Restaurants, Season 13

Mama’s Food Shop – Manhattan, New York – Closed

Mama’s Food Shop appeared in Season 13, Episode 4 of Diners, Drive-Ins and Dives, “Southern Staples,” which aired December 19, 2011, as an East Village Manhattan comfort food operation serving the fried chicken, mac and cheese, and Southern comfort food plates that earned it a devoted neighborhood following in a city with no shortage of

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Comfort Food, New York, Restaurants, Season 13

Perfectly Frank’s – Summerville, South Carolina – Closed

Perfectly Frank’s appeared in Season 13, Episode 4 of Diners, Drive-Ins and Dives, “Southern Staples,” which aired December 19, 2011, as a Summerville, South Carolina hot dog operation building creative scratch-made toppings and sauces around quality all-beef dogs in a fast-casual format that earned a loyal Low Country following. The restaurant closed in 2017. Quick

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Restaurants, Season 13, South Carolina

Red Wagon Cafe – Vancouver, British Columbia

Red Wagon Cafe on East Hastings Street in Vancouver has been a beloved East Vancouver breakfast and brunch institution since it opened, serving creative scratch-made morning food with the kind of generous, no-shortcuts approach that earns a neighborhood cafe its loyal following across all seven days of the week. It appeared in Season 13, Episode

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Breakfast, Restaurants, Season 13

Tomahawk Restaurant – North Vancouver, British Columbia

Tomahawk Restaurant on Philip Avenue in North Vancouver has been a British Columbia institution since Chick Chamberlain opened it in 1926, serving Canadian comfort food and the kind of old-school diner breakfast and lunch menu that earns a century of loyal following in a community that grew up with it. It appeared in Season 13,

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Restaurants, Season 13, Washington
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