Sandwiches

J.J. McBrewster’s – Lexington, Kentucky – Closed

J.J. McBrewster’s appeared in Season 10, Episode 6 of Diners, Drive-Ins and Dives, “Sauced and Spiced,” which aired October 4, 2010, as a Lexington, Kentucky BBQ and sandwich operation serving smoked meats and scratch-made sandwiches that earned its DDD segment. The restaurant has since permanently closed. Quick Facts Restaurant: J.J. McBrewster’sCity: Lexington, KentuckyCuisine: BBQ /

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Barbecue, Kentucky, Restaurants, Sandwiches, Season 10

Wallace Station – Versailles, Kentucky

Wallace Station on Old Frankfort Pike in Versailles sits in the heart of Kentucky’s Bluegrass Region, in a restored 1900s general store building surrounded by horse farms and the rolling limestone landscape that makes this part of Kentucky look exactly like what people imagine when they think of Kentucky. The restaurant is part of the

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Kentucky, Restaurants, Sandwiches, Season 9

Schellville Grille – Sonoma, California – Closed

Schellville Grille appeared in Season 9, Episode 6 of Diners, Drive-Ins and Dives, “Grilled, Smoked and Sauced,” which aired May 31, 2010, as a roadside BBQ and grill on the outskirts of Sonoma serving smoked meats and scratch-made sandwiches in the kind of low-key roadside setting that is disappearing from Wine Country as the region

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Barbecue, Califonia, Restaurants, Sandwiches, Season 9

Blackthorn Restaurant & Pub – Buffalo, New York

Blackthorn Restaurant and Pub on Seneca Street in Buffalo’s South Buffalo neighborhood has been the kind of Irish-American pub and kitchen that the neighborhood was built around — cold beer, solid food, and the kind of community gathering place that keeps a working-class Buffalo neighborhood intact across generations. It appeared in Season 8, Episode 5

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New York, Restaurants, Sandwiches, Season 8

Melt Bar & Grilled – Lakewood, Ohio

Melt Bar and Grilled appeared in Season 8, Episode 6 of Diners, Drive-Ins and Dives, “By Request,” which aired February 8, 2010, as a Lakewood, Ohio grilled cheese operation building creative, over-the-top comfort food sandwiches with the kind of audacious approach that earned national attention. The featured Lakewood location has since permanently closed, though other

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Comfort Food, Ohio, Restaurants, Sandwiches, Season 8

The Oinkster – Eagle Rock, California

Andre Guerrero opened The Oinkster in 2006 in Eagle Rock in a former Der Wienerschnitzel building, aiming to bring slow-food sensibility to fast-food formats: house-cured pastrami, pulled pork slow-smoked for 14 hours, Belgian-style fries cooked twice, and shakes made with Fosselman’s ice cream. It appeared in Season 8, Episode 3 of Diners, Drive-Ins and Dives,

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Burgers, Califonia, Restaurants, Sandwiches, Season 8

Sam LaGrassa’s – Boston, Massachusetts

Sam LaGrassa’s on Province Street in downtown Boston has been making sandwiches since 1909, operating as a working-class lunch counter in the heart of the Financial District for over a century with a menu anchored by house-roasted meats, hand-carved on the spot. It appeared in Season 7, Episode 9 of Diners, Drive-Ins and Dives, “Blast

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Boston, Massachusetts, Restaurants, Sandwiches, Season 7

Kenny & Ziggy’s – Houston, Texas

Ziggy Gruber is the third generation of a New York deli family who moved to Houston and opened Kenny and Ziggy’s New York Delicatessen in 1999, determined to bring the full New York Jewish deli experience — towering sandwiches, house-cured pastrami, matzo ball soup, knishes, cheesecake — to a city that had never had the

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Houston, Restaurants, Sandwiches, Season 7, Texas

Sonny’s Famous Steak Hogies – Hollywood, Florida

Sonny’s Famous Steak Hogies in Hollywood, Florida has been making Philadelphia-style cheesesteaks for South Florida since it opened, bringing the real thing to a state that has no shortage of sandwich shops but plenty of reason to appreciate one that gets the cheesesteak right. It appeared in Season 7, Episode 1 of Diners, Drive-Ins and

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Florida, Restaurants, Sandwiches, Season 7
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