Blue Koi appeared in Season 18, Episode 12 of Diners, Drive-Ins and Dives, “Family Time,” which aired December 23, 2013, as a Kansas City Chinese noodle and dumpling restaurant on West 39th Street serving hand-made dumplings, noodle soups, and the pan-Asian comfort food that earned it one of the most devoted followings of any restaurant
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Chinese, Kansas City, Missouri, Restaurants, Season 18Frank’s Noodle House on NE Broadway in Portland has been a city Chinese noodle institution since it opened, building a menu around hand-pulled and hand-cut noodles made fresh daily in the northern Chinese tradition that earns a Portland restaurant its destination reputation among the city’s serious noodle enthusiasts. It appeared in Season 18, Episode 5
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Chinese, Oregon, Portland, Restaurants, Season 18Peaceful Restaurant on West Broadway in Vancouver has been a city institution for authentic Chinese dumplings and noodles since it opened, building a reputation around the hand-folded dumplings, dan dan noodles, and the Northern Chinese cooking traditions that earn a Vancouver restaurant its multi-decade loyal following in a city with one of the most competitive
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Chinese, Restaurants, Season 13In November 1990, Frank and Eve Collins opened a 1,000-square-foot restaurant in north Phoenix with seating for 16 and a menu that blended Chinese cooking, Mexican cooking, and Jamaican cooking into something that had no name and no precedent. Eve’s Chinese heritage and their shared Arizona roots were the starting point. The result was Chino
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Arizona, Chinese, Mexican, Phoenix, Restaurants, Season 3