Elk Public House on West Pacific Avenue in Spokane’s Browne’s Addition neighborhood has been a neighborhood pub institution since it opened, serving scratch-made bar food and the kind of quality pub menu that earns a historic Spokane neighborhood its anchor restaurant. It appeared in Season 10, Episode 13 of Diners, Drive-Ins and Dives, “Sandwiches Plus,” which aired December 18, 2010. Guy Fieri found a Spokane pub kitchen doing creative, quality food in a setting that reflects the character of one of the city’s oldest and most interesting residential neighborhoods.
Quick Facts
Restaurant: Elk Public House
City: Spokane, Washington
Cuisine: Pub and Bar Food
DDD Season: 10
DDD Episode: 13
Episode Title: Sandwiches Plus
Original Air Date: December 18, 2010
Address: 1931 W. Pacific Ave., Spokane, WA 99201
Phone: 509-363-1973
Website: https://www.facebook.com/p/Elk-Public-House-100047370794986/
Status: Open
What to Eat
Creative scratch-made pub food built around quality local ingredients — burgers on fresh-ground beef, sandwiches with house-made components, and the rotating specials that reflect what the kitchen is inspired to do that week. The Specialty Burgers and Pub Sandwiches are the items most regulars lead with. The House-Made Soups and Daily Specials are worth checking when you arrive. Find a Spokane hotel on Booking.com.
Plan Your Visit
Check the Facebook page for current hours.
Address: 1931 W. Pacific Ave., Spokane, WA 99201
Phone: 509-363-1973
Website: https://www.facebook.com/p/Elk-Public-House-100047370794986/
Status: Open
Triple D Essentials
Stream the Sandwiches Plus episode on Amazon. Spokane now has three Triple D stops worth planning a full day around.
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Elk Public House appeared in Season 10, Episode 13 of Diners, Drive-Ins and Dives, “Sandwiches Plus,” originally aired December 18, 2010.