Pecan Lodge on South Pearl Expressway in Dallas’s Farmers Market district has been one of the most celebrated BBQ destinations in Texas since Justin and Diane Fourton opened it in 2010, smoking brisket, ribs, and sausage with the low-and-slow commitment and quality sourcing that earns a Dallas BBQ operation its national reputation in a state where the competition is the toughest in the country. It appeared in Season 14, Episode 7 of Diners, Drive-Ins and Dives, “BBQ Road Show,” which aired May 28, 2012. Guy Fieri found a Dallas pit kitchen doing Texas BBQ with the craft and quality that puts Pecan Lodge in the same conversation as the legendary Hill Country BBQ operations that have defined the state’s smoked meat tradition.
Quick Facts
Restaurant: Pecan Lodge
City: Dallas, Texas
Cuisine: BBQ
DDD Season: 14
DDD Episode: 7
Episode Title: BBQ Road Show
Original Air Date: May 28, 2012
Address: 1010 S. Pearl Expy., Dallas, TX 75201
Phone: 214-748-8900
Website: https://pecanlodge.com
Status: Open
What to Eat
The Brisket — smoked low and slow over post oak with proper bark, smoke ring, and the rendered fat that makes Texas brisket the benchmark for American BBQ — is the cut that built Pecan Lodge’s national reputation. Order it by the pound and don’t share. The Pulled Pork with house-made sauce is the other pit centerpiece that earns its own devoted following. The Jalapeño Cheddar Sausage, house-made and smoked, is the sausage that most regulars add to any order. The Beef Ribs, when available, are the massive dinosaur rib that sells out early and is worth arriving before noon to secure. Find a Dallas hotel on Trivago.
Plan Your Visit
Lines form before opening — arriving early is essential on weekends. Check the website for current hours and to confirm beef rib availability.
Address: 1010 S. Pearl Expy., Dallas, TX 75201
Phone: 214-748-8900
Website: https://pecanlodge.com
Status: Open
Flavortown Approved
Pecan Lodge is one of the most significant BBQ restaurants in the Triple D catalog. Stream the BBQ Road Show episode on Amazon and bring Texas pit culture home with Guy Fieri’s Flavortown Dry Rub Variety Pack and Guy on Fire: Adventures in Outdoor Cooking.
This post contains affiliate links. If you make a purchase through these links we may earn a small commission at no extra cost to you.
Pecan Lodge appeared in Season 14, Episode 7 of Diners, Drive-Ins and Dives, “BBQ Road Show,” originally aired May 28, 2012. Justin and Diane Fourton opened the restaurant in 2010.
