The Blue Door Pub – St. Paul, Minnesota

The Blue Door Pub on Selby Avenue in St. Paul’s Mac-Groveland neighborhood has built its reputation around the Blucy — a stuffed burger with the filling sealed inside the patty rather than piled on top, a construction that keeps every bite juicy and every topping properly integrated. It appeared in Season 10, Episode 7 of Diners, Drive-Ins and Dives, “Made to Order,” which aired October 25, 2010. Guy Fieri found a Twin Cities pub kitchen that had taken the stuffed burger concept and developed it into a full menu of creative variations — blue cheese, jalapeño cream cheese, pesto — each one sealed inside a hand-formed patty and cooked to order on a flat top.

Quick Facts

Restaurant: The Blue Door Pub
City: St. Paul, Minnesota
Cuisine: Burgers / Pub Food
DDD Season: 10
DDD Episode: 7
Episode Title: Made to Order
Original Air Date: October 25, 2010
Address: 1811 Selby Ave., St. Paul, MN 55104
Phone: 651-493-1865
Website: https://thebdp.com
Status: Open

What to Eat

The Blucy is the signature — a hand-formed beef patty with the filling sealed inside before cooking, so every bite delivers the topping from within rather than off the top. The Blue Cheese Blucy is the classic that started the concept, molten blue cheese contained inside the patty. The Jalapeño Cream Cheese Blucy is the spicy variation that converts skeptics. The Pesto and Goat Cheese Blucy is the creative option worth trying if you’ve already worked through the classics. The Truffle Fries are the side most regulars add without being asked. The rotating seasonal Blucy specials are worth checking when you arrive. Book your Twin Cities hotel on Travelocity.

Plan Your Visit

Check the website for current hours and additional locations.
Address: 1811 Selby Ave., St. Paul, MN 55104
Phone: 651-493-1865
Website: https://thebdp.com
Status: Open

Triple D Essentials

Stream the Made to Order episode on Amazon and bring the stuffed burger spirit home with Guy Fieri’s Flavortown Burger Joint Seasoning.

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The Blue Door Pub appeared in Season 10, Episode 7 of Diners, Drive-Ins and Dives, “Made to Order,” originally aired October 25, 2010.

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