Standard Tap on North 2nd Street in Philadelphia’s Northern Liberties neighborhood has been a city pub institution since it opened in 2000, combining one of Philadelphia’s most respected all-Pennsylvania draft beer lists with a scratch-made bar food kitchen that earns a neighborhood tavern its national craft beer reputation in a city that takes both its beer and its food seriously. It appeared in Season 17, Episode 7 of Diners, Drive-Ins and Dives, “A Festival of Flavor,” which aired June 17, 2013. Guy Fieri found a Northern Liberties pub kitchen doing creative, quality bar food from scratch alongside a Pennsylvania-only tap list that set the standard for local sourcing in the Philadelphia craft beer world well before local sourcing became fashionable.
Quick Facts
Restaurant: Standard Tap
City: Philadelphia, Pennsylvania
Cuisine: Pub and Bar Food / Comfort Food
DDD Season: 17
DDD Episode: 7
Episode Title: A Festival of Flavor
Original Air Date: June 17, 2013
Address: 901 N. 2nd St., Philadelphia, PA 19123
Phone: 215-238-0630
Website: https://standardtap.com
Status: Open
What to Eat
The Pub Burger on fresh-ground beef with house-made toppings is the bar food centerpiece that earns Standard Tap its Northern Liberties reputation. The Roasted Chicken with seasonal accompaniments is the comfort food option that proves the kitchen is doing more than standard bar food. The House-Made Soups rotating daily are the scratch item worth checking when you arrive. The Pennsylvania-Only Draft Beer List — every tap from a Pennsylvania brewery — is the reason beer-focused visitors come specifically and the thing that has set Standard Tap apart since 2000. Find a Philadelphia hotel on Travelocity.
Plan Your Visit
Check the website for current hours. Standard Tap has been open in Northern Liberties since 2000.
Address: 901 N. 2nd St., Philadelphia, PA 19123
Phone: 215-238-0630
Website: https://standardtap.com
Status: Open
Triple D Essentials
Stream the A Festival of Flavor episode on Amazon.
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Standard Tap appeared in Season 17, Episode 7 of Diners, Drive-Ins and Dives, “A Festival of Flavor,” originally aired June 17, 2013. The pub has been open since 2000.