Osaka Japanese Bistro – Las Vegas, Nevada

Osaka Japanese Bistro on West Sahara Avenue in Las Vegas has been a city Japanese and sushi institution since it opened, building a reputation for quality sushi, traditional Japanese dishes, and the scratch-made Japanese cooking that earns a Las Vegas neighborhood restaurant its loyal following among the city’s Japanese-American community and the sushi-focused visitors who discover it. It appeared in Season 23, Episode 2 of Diners, Drive-Ins and Dives, “Taste of Asia,” which aired July 24, 2015. Guy Fieri found a Las Vegas Japanese kitchen doing quality sushi and traditional dishes from scratch with the technique and ingredient sourcing that earns a restaurant its destination reputation away from the Strip.

Quick Facts

Restaurant: Osaka Japanese Bistro
City: Las Vegas, Nevada
Cuisine: Japanese / Sushi
DDD Season: 23
DDD Episode: 2
Episode Title: Taste of Asia
Original Air Date: July 24, 2015
Address: 4205 W. Sahara Ave., Las Vegas, NV 89102
Phone: 702-876-4988
Website: https://lasvegas-sushi.com
Status: Open

What to Eat

The Omakase Sushi — trusting the chef to select and prepare the best available fish — is the option that most showcases the kitchen’s sourcing and technique. The Nigiri with fresh fish over properly seasoned sushi rice is the benchmark that tells you whether a Japanese restaurant understands what it’s doing. The Ramen with slow-simmered broth is the Japanese comfort food option that earns its own following alongside the sushi program. Find a Las Vegas hotel on Trivago.

Plan Your Visit

Check the website for current hours.
Address: 4205 W. Sahara Ave., Las Vegas, NV 89102
Phone: 702-876-4988
Website: https://lasvegas-sushi.com
Status: Open

Triple D Essentials

Stream the Taste of Asia episode on Amazon.

This post contains affiliate links. If you make a purchase through these links we may earn a small commission at no extra cost to you.

Osaka Japanese Bistro appeared in Season 23, Episode 2 of Diners, Drive-Ins and Dives, “Taste of Asia,” originally aired July 24, 2015.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top