Eva’s European Sweets on Milton Avenue in Syracuse has been a city Polish bakery and deli institution since Eva Witkowiak opened it, serving the pierogi, kielbasa, baked goods, and Eastern European prepared foods that earn a Central New York community with deep Polish immigrant roots its most authentic connection to the culinary traditions of the old country. It appeared in Season 16, Episode 9 of Diners, Drive-Ins and Dives, “Eurocentric,” which aired February 24, 2013. Guy Fieri found a Syracuse kitchen producing Polish food with the family recipe authenticity that no commercial operation can replicate — hand-made pierogi, house-made kielbasa, and the baked goods that generations of Polish-Americans grew up eating.
Quick Facts
Restaurant: Eva’s European Sweets
City: Syracuse, New York
Cuisine: Polish / Eastern European
DDD Season: 16
DDD Episode: 9
Episode Title: Eurocentric
Original Air Date: February 24, 2013
Address: 1305 Milton Ave., Syracuse, NY 13204
Phone: 315-487-2722
Website: https://www.evaspolish.com
Status: Open
What to Eat
The Hand-Made Pierogi — boiled and pan-fried potato and cheese dumplings with sour cream and caramelized onion — are the Polish classic that earns Eva’s its Syracuse reputation and the item most first-timers order on the recommendation of anyone who has been before. The House-Made Kielbasa with sauerkraut and mustard is the Polish charcuterie centerpiece available fresh and smoked. The Czarnina — the traditional Polish duck blood soup — is the old-world delicacy that Eva’s produces authentically and that most Polish-Americans outside of a few Rust Belt cities have never been able to find. The Polish Pastries and Baked Goods from the case are the sweet items worth adding to any order. Find a Syracuse hotel on Trivago.
Plan Your Visit
Check the website for current hours.
Address: 1305 Milton Ave., Syracuse, NY 13204
Phone: 315-487-2722
Website: https://www.evaspolish.com
Status: Open
Triple D Essentials
Stream the Eurocentric episode on Amazon. Syracuse now has one of the deepest Triple D maps in upstate New York.
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Eva’s European Sweets appeared in Season 16, Episode 9 of Diners, Drive-Ins and Dives, “Eurocentric,” originally aired February 24, 2013.
