Blunch on East Springfield Street in Boston’s South End neighborhood has been a city brunch and cafe institution since it opened, building a menu around creative scratch-made brunch plates, sandwiches, and the kind of quality comfort food that earns a South End restaurant its loyal following in a Boston neighborhood that sets exceptionally high standards for its neighborhood restaurants. It appeared in Season 20, Episode 2 of Diners, Drive-Ins and Dives, “Stuffed and Twisted,” which aired September 12, 2014. Guy Fieri found a Boston cafe kitchen doing brunch and sandwiches from scratch with the creative energy and quality that earns a neighborhood restaurant its destination reputation across the city.
Quick Facts
Restaurant: Blunch
City: Boston, Massachusetts
Cuisine: Cafe / Sandwiches / Brunch
DDD Season: 20
DDD Episode: 2
Episode Title: Stuffed and Twisted
Original Air Date: September 12, 2014
Address: 59 E. Springfield St., Boston, MA 02118
Phone: 617-247-8100
Website: https://www.eatblunch.com
Status: Open
What to Eat
The Creative Brunch Plates with rotating seasonal ingredients and house-made accompaniments are the centerpiece that earns Blunch its South End reputation. The Signature Sandwiches on house-made bread with quality fillings are the lunch item that brings in the midday crowd alongside the brunch following. The House-Made Pastries from the morning case are worth arriving early for before they sell out. Find a Boston hotel on Trivago.
Plan Your Visit
Check the website for current hours.
Address: 59 E. Springfield St., Boston, MA 02118
Phone: 617-247-8100
Website: https://www.eatblunch.com
Status: Open
Triple D Essentials
Stream the Stuffed and Twisted episode on Amazon.
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Blunch appeared in Season 20, Episode 2 of Diners, Drive-Ins and Dives, “Stuffed and Twisted,” originally aired September 12, 2014.