Biergarten on North Western Avenue in Los Angeles’s Koreatown neighborhood has been one of the city’s most distinctive gastropub destinations since it opened, combining the Korean BBQ tradition with German beer hall food culture in a mashup that makes more sense than it sounds — tender meats, craft beer, and the communal dining atmosphere that both traditions share. It appeared in Season 22, Episode 11 of Diners, Drive-Ins and Dives, “Indulgent Dishes,” which aired May 22, 2015. Guy Fieri found a Los Angeles kitchen doing Korean-German fusion gastropub food from scratch with the creativity and quality that earns a Koreatown restaurant its destination reputation across the city.
Quick Facts
Restaurant: Biergarten
City: Los Angeles, California
Cuisine: Korean-German Gastropub
DDD Season: 22
DDD Episode: 11
Episode Title: Indulgent Dishes
Original Air Date: May 22, 2015
Address: 206 N. Western Ave., Los Angeles, CA 90004
Phone: 323-466-4860
Website: https://biergartenla.com
Status: Open
What to Eat
The Korean BBQ Short Rib with German beer hall accompaniments is the crossover dish that defines what Biergarten does and proves the Korean-German combination works. The House-Made Sausages with Korean-spiced preparations applied to the German charcuterie format are the other fusion item worth ordering on a first visit. The Craft Beer Selection with both German and Korean craft options is as carefully curated as the food menu. Find a Los Angeles hotel on Trivago.
Plan Your Visit
Check the website for current hours.
Address: 206 N. Western Ave., Los Angeles, CA 90004
Phone: 323-466-4860
Website: https://biergartenla.com
Status: Open
Triple D Essentials
Stream the Indulgent Dishes episode on Amazon.
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Biergarten appeared in Season 22, Episode 11 of Diners, Drive-Ins and Dives, “Indulgent Dishes,” originally aired May 22, 2015.
