900 Grayson on Grayson Street in Berkeley’s West Berkeley neighborhood has been one of the Bay Area’s go-to spots for creative American comfort food since it opened, built around scratch-made chicken and waffles and the kind of thoughtful, locally sourced breakfast and brunch plates that made it a destination well before the cameras arrived. It appeared in Season 8, Episode 4 of Diners, Drive-Ins and Dives, “Triple D Goes Tailgatin’,” which aired January 25, 2010. Guy Fieri found a Berkeley kitchen doing chicken and waffles the right way — fried chicken with real crunch, waffles with real texture, and the combination elevated by quality ingredients and genuine technique.
Quick Facts
Restaurant: 900 Grayson Restaurant
City: Berkeley, California
Cuisine: American / Chicken and Waffles
DDD Season: 8
DDD Episode: 4
Episode Title: Triple D Goes Tailgatin’
Original Air Date: January 25, 2010
Address: 900 Grayson St., Berkeley, CA 94710
Phone: 510-704-9900
Website: https://www.900grayson.com
Status: Open
What to Eat
The Chicken and Waffles is the signature — properly fried chicken, properly made waffles, properly combined. The brunch menu covers creative egg dishes, benedicts, and the rotating specials built around local seasonal produce. Find a Berkeley or Oakland hotel on Booking.com.
Plan Your Visit
Check the website for current hours.
Address: 900 Grayson St., Berkeley, CA 94710
Phone: 510-704-9900
Website: https://www.900grayson.com
Status: Open
Triple D Essentials
Stream the Triple D Goes Tailgatin’ episode on Amazon and bring chicken and waffle energy home with Guy Fieri’s Flavortown Cluckin’ Chicken Dry Rub.
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900 Grayson Restaurant appeared in Season 8, Episode 4 of Diners, Drive-Ins and Dives, “Triple D Goes Tailgatin’,” originally aired January 25, 2010.