In Season 1, Episode 2 of “Diners, Drive-Ins, and Dives,” Guy Fieri takes viewers on a culinary tour across the country, featuring a historic diner in California, a seafood haven in Florida, and a barbecue joint in Kansas City. With each stop, Guy uncovers the secrets behind some of America’s most beloved dishes, showcasing the unique flavors and traditions that make these eateries stand out. Join Guy as he dives into a world of classic comfort food and regional specialties.

The Pit Stop

3800 New York Ave

Union City, NJ 07087

Family-run New Jersey diner known for its hearty breakfast options and comforting classics.

Keegan’s Seafood Grille

1519 Gulf Blvd,
Indian Rocks Beach, FL 33785

Florida seafood haven offering fresh dishes like Oyster Rockefeller and Blackened Grouper Sandwich.

RJ’s Bob-Be-Que Shack

5835 Lamar Ave
Mission, KS 66202

Kansas barbecue joint famous for its smoky and savory meats, including Burnt Ends Sandwich and Smoked Ribs.

The Pit Stop

Address: 3800 New York Ave, Union City, NJ 07087

Guy Fieri visits The Pit Stop, a family-run diner in New Jersey known for its hearty breakfast options and comforting classics. Guy tries their signature “Meat Lover’s Omelette,” packed with bacon, sausage, ham, and melted cheese. He also samples the “Classic Reuben Sandwich,” featuring tender corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye bread. The visit is topped off with a slice of their famous “Homemade Apple Pie,” a sweet and cinnamon-spiced delight.

Dishes Tried:

  • Meat Lover’s Omelette: A hearty breakfast dish filled with bacon, sausage, ham, and cheese.
  • Classic Reuben Sandwich: A delicious sandwich with corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing.
  • Homemade Apple Pie: A sweet and cinnamon-spiced pie.

Keegan’s Seafood Grille

Address: 1519 Gulf Blvd, Indian Rocks Beach, FL 33785

Next, Guy heads to Keegan’s Seafood Grille in Florida, a beloved spot for fresh seafood dishes. Guy dives into the “Oyster Rockefeller,” a classic dish featuring oysters topped with spinach, bacon, and Parmesan cheese. He also tries the “Blackened Grouper Sandwich,” a flavorful sandwich with perfectly seasoned grouper fillet. For dessert, Guy enjoys the “Key Lime Pie,” a tart and creamy Florida staple.

Dishes Tried:

  • Oyster Rockefeller: Oysters topped with spinach, bacon, and Parmesan cheese.
  • Blackened Grouper Sandwich: A sandwich with a seasoned grouper fillet.
  • Key Lime Pie: A tart and creamy pie.

RJ’s Bob-Be-Que Shack

Address: 5835 Lamar Ave, Mission, KS 66202

The final stop is RJ’s Bob-Be-Que Shack in Kansas, a barbecue joint known for its smoky and savory meats. Guy digs into the “Burnt Ends Sandwich,” featuring tender pieces of brisket with a rich barbecue sauce. He also tries the “Smoked Ribs,” which are slow-cooked to perfection and fall off the bone. The “BBQ Baked Beans” add a sweet and smoky side to the meal, rounding out the ultimate barbecue experience.

Dishes Tried:

  • Burnt Ends Sandwich: A sandwich with tender pieces of brisket and rich barbecue sauce.
  • Smoked Ribs: Slow-cooked ribs that fall off the bone.
  • BBQ Baked Beans: Sweet and smoky baked beans.

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