Have you ever wondered where Guy Fieri’s taste buds took him in Season 2, Episode 9 of Diners Drive-ins and Dives? This episode is a feast for those who appreciate unassuming culinary gems scattered across America. Let’s break it down restaurant by restaurant, dish by dish, and see what makes each stop a must-visit for food lovers everywhere.
This image is property of www.heystamford.com.
In Season 2, Episode 9 of Diners Drive-ins and Dives, Guy Fieri’s travels landed him at three remarkable eateries that offer sensational dishes and unforgettable atmospheres. These restaurants are known for their unique takes on comfort food, bringing bold flavors and local charm to the table. Fieri sampled standout dishes that range from decadent barbecue to mouthwatering sandwiches, all showcasing the culinary skills of passionate chefs. Whether you’re a devoted foodie or simply enjoy a good meal, this episode highlights spots you won’t want to miss.
This image is property of www.metacritic.com.
The Shanty
Address: 190 N. Milwaukee Ave, Wadsworth, IL
The Shanty is more than just a cozy nook; it’s a blast from the past with a modern twist. Established in the 1960s, this charming joint has preserved its rustic feel while introducing fresh and inventive dishes. Originally a local watering hole, The Shanty has evolved into a beloved dining destination known for its welcoming atmosphere and eclectic menu.
Dishes Tried:
- Tequila Shrimp: Tequila-glazed wild shrimp swimming in a zesty sauce that ties together citrus and spice.
- Wisconsin Beer Cheese Soup: A creamy, velvety soup made with local Wisconsin beer and sharp cheddar, adding a tang that pairs perfectly with a soft pretzel.
- Braised Short Ribs: Fork-tender short ribs that melt in the mouth, served with mashed potatoes and a rich gravy that’s to die for.
Status: Open
South of the Border
Address: 33460 Crocus St NW, Cambridge, MN
South of the Border offers a Latin flair amidst the north. This family-run restaurant has a vibrant, colorful decor that makes you feel like you’ve stepped right into a fiesta. The brainchild of chef brothers Roberto and Juan, South of the Border blends traditional Mexican recipes with Midwestern friendliness, making it a favored spot in Cambridge.
Dishes Tried:
- Carnitas Tacos: Slow-cooked pork tacos, bursting with flavor and topped with fresh cilantro, onions, and a squeeze of lime.
- Chorizo Burrito: A hearty burrito stuffed with spicy chorizo, beans, rice, and cheese, smothered in a tangy red sauce.
- Chicken Enchiladas: Enchiladas filled with tender chicken and wrapped in a homemade tortilla, then baked to perfection with a cheesy, gooey topping.
Status: Open
Grover’s Bar & Grill
Address: 9160 Transit Rd, East Amherst, NY
Grover’s Bar & Grill is a testament to old-school American charm. Situated in a building that was once Theodore Roosevelt’s hunting lodge, Grover’s offers a cozy, laid-back setting that’s reminiscent of times gone by. Yet, the food is completely in tune with modern tastes. The eatery is famously known for its massive hamburgers and loyal local following.
Dishes Tried:
- Grover’s Cheeseburger: A gigantic, juicy burger piled high with cheese, lettuce, tomatoes, and pickles, served on a fresh, toasted bun.
- Buffalo Chicken Wings: Spicy, tangy wings with just the right amount of crisp, drenched in Grover’s secret sauce.
- Loaded Nachos: A mountain of nachos covered with melted cheese, jalapenos, olives, and a dollop of sour cream, perfect for sharing.
Status: Open
This image is property of Amazon.com.
Exploring the culinary treasures featured in Season 2, Episode 9 of Diners Drive-ins and Dives is a delicious adventure that celebrates diverse, tasty eats across the U.S. From the tequila shrimp at The Shanty to the enormous cheeseburger at Grover’s Bar & Grill, there’s something to please every palate. So, why not plan your next foodie road trip and experience these amazing spots for yourself? You might just find your new favorite dish.
