What happens when a famous chef goes on a quest to find the best local eats across America? You get “Diners, Drive-ins, and Dives”! Today, we’ll talk about Season 1, Episode 10 of this fun TV show, where you’ll learn all about the restaurants Guy Fieri visited, the delicious dishes he tried, and even get some cool details about where you can find these places.
1. The Grove Bar & Grill
The first restaurant Guy Fieri visited in this episode is The Grove Bar & Grill. This cozy place is known for its welcoming atmosphere and mouth-watering comfort food.
Location
Address: 1901 Grove St, Marysville, CA 95901
About the Restaurant
In Marysville, California, Guy found a gem where the locals love to eat. The Grove Bar & Grill is a family-friendly spot that serves American classics with a twist. The chilled vibe and friendly staff make it a perfect hangout spot.
Dishes Guy Tried
1. Grove Burger
This is not just any burger! The Grove Burger features a juicy beef patty, melted cheese, crisp lettuce, fresh tomato, and a special house sauce that brings it all together. The burger comes with a side of crispy French fries, which makes it even better.
- Beef Patty: Thick and juicy
- Cheese: Melty goodness
- House Sauce: Adds a special flavor
- Side: Crunchy fries
2. Fried Chicken Salad
This dish takes the best of both worlds—crispy fried chicken and fresh salad. The salad includes mixed greens, cherry tomatoes, cucumbers, and a delicious house-made dressing.
- Fried Chicken: Crispy and flavorful
- Salad Greens: Fresh and crunchy
- House-Made Dressing: Tangy and sweet
Good to Know
The Grove Bar & Grill continues to be a beloved spot for locals and visitors. It remains open, offering a place where everyone can enjoy good food and good company.
2. Doe’s Eat Place
Next, Guy stopped by Doe’s Eat Place, which is famous for its hearty and flavorsome Southern dishes.
Location
Address: 1023 W Markham St, Little Rock, AR 72201
About the Restaurant
Located in Little Rock, Arkansas, Doe’s Eat Place has a rich history and a reputation for serving some of the best steaks and tamales in the area. The relaxed, laid-back atmosphere makes it a great spot for families and friends to enjoy a meal together.
Dishes Guy Tried
1. Porterhouse Steak
Guy couldn’t wait to try the massive porterhouse steak. Cooked to perfection, this steak is known for its tenderness and rich flavor.
- Cut: Porterhouse
- Cooking Style: Grilled to perfection
- Flavor: Rich and juicy
2. Hot Tamales
These tamales are made with love and traditional recipes that have been passed down through generations. They are spicy, flavorful, and wrapped in corn husks.
- Tamales: Made from a secret family recipe
- Spiciness: Mildly spicy
- Wrapping: Corn husks
Good to Know
Doe’s Eat Place is still open and continues to attract food lovers with its amazing steaks and tamales. It’s a must-visit spot in Little Rock if you love Southern cuisine.
3. Pat’s BBQ
Lastly, Guy made a stop at Pat’s BBQ, a spot famous for its smoky, mouth-watering barbecue dishes.
Location
Address: 155 W Commonwealth Ave, Salt Lake City, UT 84115
About the Restaurant
In Salt Lake City, Utah, Pat’s BBQ stands out with its award-winning barbecue. This place is a haven for meat lovers, offering a wide range of smoked meats and classic sides. The cozy setting with the delightful smell of barbecue makes it a popular spot for both locals and tourists.
Dishes Guy Tried
1. Pulled Pork Sandwich
This sandwich features tender pulled pork that’s been smoked to perfection. Served on a fresh bun with a side of coleslaw, it’s a dish you won’t forget.
- Pulled Pork: Tender and smoky
- Bun: Soft and fresh
- Side: Creamy coleslaw
2. Beef Brisket
The beef brisket at Pat’s BBQ is another standout. It’s smoked for hours until it reaches a melt-in-your-mouth texture and is full of rich, smoky flavor.
- Brisket: Smoked and tender
- Flavor: Rich and smoky
- Cooking Time: Long and slow
Good to Know
Pat’s BBQ continues to be open and serves its beloved barbecue dishes. It’s a go-to spot for anyone looking to enjoy tasty, smoky meats.
Conclusion
Season 1, Episode 10 of “Diners, Drive-ins, and Dives” introduced viewers to some fantastic restaurants and mouth-watering dishes. From the comforting favorites at The Grove Bar & Grill to the hearty Southern classics at Doe’s Eat Place, and the unbeatable barbecue at Pat’s BBQ, there’s something for everyone to enjoy. If you ever find yourself in Marysville, Little Rock, or Salt Lake City, make sure to visit these spots and try their incredible food.